Drs. Maria Andrade, Robert Mwanga,
Jan Low and Howarth Bouis
How to Use the Social Media Kit
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Social Media Graphics - Facebook
Social Media Posts - Facebook
Copy and paste the text into a status update on your Facebook. Include a graphic from above to accompany the text.
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Congratulations to Drs. Maria Andrade, Robert Mwanga, Jan Low and Howarth Bouis for being named the 2016 World Food Prize Laureates! They will receive the prize on October 14 in Des Moines, Iowa during the Borlaug Dialogue. Visit here for more information: worldfoodprize.org #FoodPrize16 |
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Members of the “Orange Revolution”, Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis, will receive the 2016 World Food Prize for their work with biofortication. Their groundbreaking integrated approach of scientific breeding, extension training, nutrition education and marketing has reduced malnutrition and improved health by providing critical micronutrients in the diets of millions of rural poor in Africa, Asia, and Latin America. #FoodPrize16 |
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The 2016 World Food Prize will be awarded to… Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis! These laureates implemented biofortification as an agricultural approach to increasing vitamins and minerals in staple crops through conventional breeding methods. #FoodPrize16 |
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The World Food Prize announces its 2016 Laureates: Drs. Maria Andrade, Jan Low and Robert Mwanga helped in providing Vitamin A-rich orange-fleshed sweet potatoes to Sub-Saharan African countries and Dr. Howarth Bouis created a global multi-sector organization, HarvestPlus, which has released biofortified crops in 30 countries worldwide. #FoodPrize16 |
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Groundbreaking work in agriculture-based biofortification will be recognized in the 2016 World Food Prize. Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis helped reduce malnutrition and improved public health through biofortification, which is the process of breeding new varieties of food crops that contain higher amounts of nutrients. #FoodPrize16 |
Social Media Graphics - Twitter
Social Media Posts - Twitter
Copy and paste the text into a status update on your Twitter. Include a graphic from above to accompany the text.
Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis to receive the 2016 World Food Prize! #FoodPrize16 |
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Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis, 2016 World Food Prize Laureates, led the “Orange Revolution”! #FoodPrize16 |
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Leaders in agriculture-based biofortification to receive the World Food Prize for providing critical nutrients to millions. #FoodPrize16 |
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The 2016 World Food Prize will be awarded to… Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis! #FoodPrize16 |
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Leaders of agriculture-based biofortification to win the #FoodPrize16; Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis! |
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The #FoodPrize16 will be awarded to Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis on Oct.14 in Des Moines, Iowa. |
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Des Moines, IA to host the awarding of the 2016 World Food Prize for leaders in agriculture-based biofortification on Oct. 14 #FoodPrize16 |
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To attend the International Borlaug Dialogue register here: worldfoodprize.org/register #FoodPrize16 |
Social Media Graphics - Instagram
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Social Media Posts - Instagram
Copy and paste the text into a status update on your Instagram. Include a graphic from above to accompany the text.
![]() |
Congratulations to Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis for being named the 2016 World Food Prize Laureates! They will receive the prize on October 14 in Des Moines, Iowa during the Borlaug Dialogue. Visit here for more information: worldfoodprize.org #FoodPrize16 |
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The 2016 World Food Prize will be awarded to… Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis! These laureates implemented biofortification as an agricultural approach to increasing vitamins and minerals in staple crops through conventional breeding methods. #FoodPrize16 |
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The World Food Prize announces its 2016 Laureates; Drs. Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis helped in providing Vitamin A-rich orange-fleshed sweet potatoes to Sub-Saharan African countries and Howarth Bouis created a global multi-sector, HarvestPlus, which has released biofortified crops in 30 countries worldwide. #FoodPrize16 |