The World Food Prize Foundation

Roundtable | Nutrition

Safe, Affordable, Nutritious Food Year-Round: Global Aspirations to Local Application for Nutrition

Wednesday, October 14, 2020 | 9:30 - 11:00 AM Central Time




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  • Shawn Baker, Chief Nutritionist, U.S. Agency for International Development (USAID)
  • Dr. Jessica Fanzo, Bloomberg Distinguished Professor, Johns Hopkins University 
  • Dr. Lawrence Haddad, Executive Director, GAIN 
  • Dr. Mario Herrero, Chief Research Scientist, CSIRO
  • Dr. Renata Micha, Independent Expert Group Chair, Global Nutrition Report
  • Ndidi Nwuneli, Co-Founder & Managing Partner, Sahel Consulting Agriculture & Nutrition 
  • Dr. Prabhu Pingali, Professor, Cornell University 
  • Polly Ruhland, Chief Executive Officer, United Soybean Board
  • Dr. Pedro Sanchez, Research Professor, University of Florida
  • Dr. Salma Sultana, 2020 Borlaug Field Award Recipient; Founder & Chairman, Model Livestock Advancement Foundation
  • Dr. Madhura Swaminathan, Chairperson, M.S. Swaminathan Research Foundation
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