The World Food Prize Foundation

India - MSSRF

MS Swaminathan Research Foundation

The M.S. Swaminathan Research Foundation (MSSRF) in Chennai, India has hosted Borlaug-Ruan International Interns since 1999.

Established in 1988, MSSRF is a community-focused, science-driven and interdisciplinary research institution dedicated to sustainable rural development.

Interns at the MSSRF work alongside renowned international researchers and experts in the fields and villages of India.

Interns also have the opportunity to travel around Chennai and India with their new friends and colleagues to visit the Brihadishwara temple, Marina Beach, participate in a Rathotsava festival, the Government Museum of Chennai, Victoria Public Hall and watch a traditional Bharatanatym dance performance.

Student Research Projects

Investigating the Water, Sanitation and Hygiene (WASH) Crisis and its Impacts on Tribal Women and Children in Wayanad, Kerala (2024)

Exploring the Role and Impact of Community Seed Banks on Women and Tribal Groups in Odisha, India (2023)

An Exploratory Review of the Green Revolution's Connection to Fertilizer Usage, Soil Health, and Sustainable Agriculture in India (2022)

The Potential of Neglected and Underutilized Species to Uplift Rural Livelihoods in India: An Exploratory Review (2021)

Literary Review of the MS Swaminathan Research Foundation on Mangrove Ecosystem Restoration, and the Restoration of Livelihood Around Coastal Areas (2021)

Barriers Preventing Mothers with Children Under 2 Years from Consuming Diverse Diets (2019)

Obstacles to Breastfeeding to WHO Guidelines Among Rural Women in the Dindigul District of Tamil Nadu, India: An Exploratory Study (2018)

Measuring the Impact of Village Milk Collection Centers on Women's Socioeconomic Development (2017)

Understanding Food Security through the perspective of Livelihood Capitals and Value Chains (2016)

Communism and Agriculture in the State of Kerala (2015)

The Effects of Adivasi Land Rights on Food Security (2015)

Exploring Water Treatment Practices and Culture (2014)

Examining the Challenges of Weather Volatility for Small-Holder Millet Farmers in the Kolli Hills (2013)

Empowerment through Water Security for Small & Marginal Dalit Farmers (2012)

Analyzing the Benefits and Constraints of Integrated Farming Systems in Coastal Regions of Tamil Nadu (2011)

Examining the Effects of Water Harvesting Structures and Microcredit on Rural Villagers in India (2009)

ICT and Female Empowerment: A Case Study of Embalam Village, Puducherry (2008)

An Examination of Self-Help Groups in Puducherry, India (2007)

Agro-biodiversity Management in India: The Case of Mangroves and Millets (2006)

Assessing the Ability of the Rural Poor to Adapt to Climate Change (2005)

Surveying the role of underutilized crops to improve food security in India (2004)

Investigating the Causes of Micronutrient Deficiencies (2003)

Examining the Benefits of Women Self-Help Groups and Micro-Enterprises (2003)

Global Food Security - Availability, Accessibility and Absorbability (2001)

An Investigation of How Gender is Linked to Food Security in India (2000)

An Analysis of Three Projects at MSSRF (1999)

© 2026 The World Food Prize Foundation. All Rights Reserved.