The World Food Prize Foundation

How Resiliently Designed Food Systems Achieve Both NRM and Nutrition Wins

Jennifer Mayer

Mercy Corps Senior Agriculture Advisor

Jennifer serves as Senior Advisor on the Mercy Corps Technical Support Unit, including supporting collaboration and learning efforts under the SCALE Award. She has over 20 years’ experience in agriculture development across Africa and the Middle East, including designing and managing food systems and market development programs. Jennifer is also the founder and director of an innovative food start-up developing, promoting and scaling climate-smart products. She holds a Master’s in International Agriculture Development from the University of California, Davis.

© 2024 The World Food Prize Foundation. All Rights Reserved.