The World Food Prize Foundation

How Resiliently Designed Food Systems Achieve Both NRM and Nutrition Wins

Kristin Lambert

Mercy Corps Director, SCALE Award

Kristin leads the USAID/BHA-funded SCALE award, which supports capacity strengthening and knowledge sharing for BHA implementing partners working in agriculture, NRM and alternative livelihoods.  Previously, Kristin worked for over a decade as a technical advisor, program manager and researcher throughout sub-Saharan Africa and Asia with a focus on natural resource management, climate change and resilience. She holds a Master’s in Environmental Management from the Yale School of the Environment and a Master’s in Public Policy from the University of Virginia.

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