The World Food Prize

USDA Wallace-Carver Internship

Fulfilling the shared vision of Secretary of Agriculture Thomas Vilsack and World Food Prize founder Dr. Norman Borlaug of inspiring the next generation of American scientific and humanitarian leaders, the United States Department of Agriculture and the World Food Prize Foundation have partnered to create the Wallace-Carver Internship Program.

Named for Henry A. Wallace and George Washington Carver, two of the great American leaders in agricultural science and policy who made significant strides toward ending hunger in the 20th Century, the Wallace-Carver Internship program seeks to educate, inspire and train the next generation of agricultural leaders, who will lead us into the 21st Century and beyond.

The prestigious USDA Wallace-Carver Internships offer exceptional college students the opportunity to collaborate with world-renowned scientists and policymakers through paid internships at leading USDA research centers and offices across the United States.

These exceptional young leaders are stationed at USDA research centers for eight to twelve weeks over the summer, where they analyze agricultural and economic policy; assist in the management of food, nutrition and rural development programs; and take part in groundbreaking field and laboratory-based research.

     

SHRADDHA BATRA
American University

Placement: Economic Research
Service - Washington DC

SARAH COX
Purdue University 

IZZY ESLER
Oberlin College 

     

PAVANE GORREPATI
Stanford University

Placement: Office of the Secretary -
Washington DC

ALICE HUANG
Smith College

JAMES LINDGREN
Macalester College

Placement: Office of the Secretary -
Washington DC

     https://mail-attachment.googleusercontent.com/attachment/u/0/?ui=2&ik=905ab1bdb2&view=att&th=137289e75d02b0cb&attid=0.1&disp=inline&realattid=f_h1xvr1wy1&safe=1&zw&saduie=AG9B_P96ofyD-aFjXGS8LZfz7Spg&sadet=1336416468268&sads=pRLQECbr4FxuVvgOzjmkgH1vmXI

HANNAH MCATEE
Arizona State University 

Placement: Office of Strategic
Planning - Washington DC

JENNA MOSER
Penn State University

Placement: Natural Resource
Conservation Service - Hammonton, NJ

MARC QUEZADA
Iowa State University

Placement: National Lab for Agriculture
and the Environment - Ames, IA
     
ELIZABETH ROCHE
Ohio State University 



 

WILLIAM ROONEY
Texas A&M University 

Placement: Southern Plains Agricultural
Research Center - College Station, TX

LAUREN SCHEFTER
St. Olaf College

Placement: Children's Nutrition
Research Center - Houston, TX

 

     

JUSTIN SONG
Princeton University

Placement: Office of Ethics, Science
Division - Washington DC

RAMYA SRIDHARAN
University of Delaware 

Placement: Diet, Genomics and
Immunology Lab - Beltsville, MD

TIFFANIE STONE
University of Minnesota

 

     

MEERA SURY
Carleton College 

Placement: Foreign Agricultural
Service - Washington DC

 

NAOMI WATTS
University of Illinois-Urbana/Champaign

Placement: Jean Mayer Human
Nutrition Center on Aging - Boston, MA

 

 


©2012 The World Food Prize Foundation. All rights reserved.